Rising Demand for Functional Foods Fuels Growth of the Global Inulin Market
Market Overview The global inulin market is witnessing strong growth momentum, valued at USD 2 billion in 2024 and projected to reach USD 3.8 billion by 2034, registering a healthy CAGR of 6.5% between 2025 and 2034. Inulin, a naturally occurring soluble fiber primarily derived from chicory roots, Jerusalem artichokes, and agave, is increasingly utilized in the food and beverage...
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